Spanish Food Essay - 889 Words

Spain, the third largest country in Europe, has a strong history and diverse culture dating back to when the Iberians first inhabited the land. The country lies between the Mediterranean Sea and Atlantic Ocean and the land ranges from mountains to meadows. Over hundreds of centuries, many different civilizations have inhabited the land influencing the people there today. From the Visigoths and Celts to the Romans of the Middle Ages, Spain has received a rich history and background. One of the strongest of its cultures is the food. All of these cultures brought a particular type of food and combined and blended with the food that exists there today. Spain is very popular for olives, vineyards, and citrus fruit. Another well-liked food is†¦show more content†¦Jamon Serrano is a type of ham that is eaten throughout Spain in bars as well as restaurants. The ham dangles from the ceiling with its feet and head still attached. There is typically a container used to collect the juic es that drip from the ham. Using a flexible and sharp knife, the ham is placed onto a clamp and cut into very thin pieces. Spain is the world leader in air-dried ham production, making roughly 190,000 tons per year. The hams spend at least three months in the mountain air and are subject to a period of time in salt. The hams are most popularly eaten with bread and a glass of red wine. Sangria, which has grown to be a world-famous drink, is a type of alcoholic punch made from wine, brandy, and mixed fruits. Served in virtually every bar and restaurant in Spain, it is normal for Sangria to have its own homemade recipe at every venue. Some choose to make Sangria with white wine instead of read. This type of drink is called Sangria Blanco, or White Sangria. Mixing together wine, fruit juices, soda water, brandy, and chilling it overnight, is the typical recipe for classic Sangria. Paella, consisting of yellow rice, vegetables, seafood, and the popular saffron, is an extremely popular dish in Spain. Almost every village has its own version of paella, each variety a slight variation of the common â€Å"Paella Mixta† or Mixed Paella. The name of the dish originates from the pan used to prepareShow MoreRelatedThe Languages and Cuisine of Mexico Essays863 Words   |  4 Pagesthe overwhelming majority of Mexicans today speak Spanish making it the largest Spanish speaking population in the world there is no single official national language of Mexico. The colonizers of Mexico forced the Spanish language on the natives, but in the 1990s the government recognized 62 indigenous Amerindian languages, including Aztec, or Nahuatl, and the Mayan family of languages, as national languages. About 6 % of the population is non-Spanish speaking, and some indigenous Mexican words haveRead MoreSpain And South Korea s Food Culture1470 Words   |  6 PagesAlso known as S pain s food is very intense and flavorful. In fact, in a previous block, I wrote an essay about compared with Spain and South Korea s food culture. Food of Spain and Korea deal in common. Both countries have love of the spicy foods, and rice is a main ingredient. So Korean food is often popular in Spain and also, South Koreans are also very fond of Spanish food. Actually, I recently worked in a Spanish cuisine restaurant in Takapuna. I feel like that Spanish food has so fast cookingRead MoreLatin American Music And Its Impact On America915 Words   |  4 Pageshelped build this country since their cultures have been adopted in this country and them also apport help to this country. Latin Americans have made a lot of contributions to the USA such as military, language, fine arts, literal arts, music, politics, food and others. Economic Music Hispanic’s music had a great impact in USA. Nowadays, Americans listen to Hispanics’ music. Hispanics’ music now is part of American’s culture. These changes in USA began around of 19th century, when Hispanics immigrationRead MoreSpan and Puerto Rico Cultural Similarities and Differences Presentation1469 Words   |  6 Pagescultural and distinctiveness. Even though both countries have similarities and differences, they both have one thing in common, and that is they are Spanish-speaking countries with an array traditions, culture, and diversity amongst the people, that will be talked about in this presentation. Spain and Puerto Rico are two of the most cultural Spanish-speaking countries. These countries are similar in the fact that both celebrate the tradition holidays. These holidays include Christmas, Easter, MothersRead MoreThe Spanish Cuisine Of Spain980 Words   |  4 Pageshabits, customs, and differences to American culture. The Spanish cuisine is a mystery in itself. Not only does the food differ from American cuisine, but also the customs of when it is eaten. Lisa and Tony Sierra explain the eating customs of meal time in Spain. First is breakfast, this is the smallest meal of the day, and usually consists of coffee and sweet rolls or toast. Then there is a midmorning snack, which is usually finger food and wine, used for socializing with friends. After that isRead MoreThe Differences Between United States and Puerto Rico825 Words   |  4 Pagesfrom Puerto Rico such as food, education and weather. Puerto Rico has variety of Spanish food that make you go there. Puerto Rico’s food is one of the best reasons to visit the island. It is diverse, rich, and flavorful with a combination of rice, beans, meat and fish fried. Puerto Rico cooking is somewhat similar to both Spanish and other Hispanic cuisines. It’s is a unique blend of influences. In Puerto Rico they cook rice with beans as a weekly menu. Traditional foods remind us of who we are,Read MoreWhat I Have Chosen The Country Spain1180 Words   |  5 PagesAlso known as Spain s food is very intense and flavorful. In fact, in a previous block, I wrote an essay about compared with Spain and South Korea s food culture. Food of Spain and Korea deal in common. Both countries have love of the spicy foods, and rice is a main ingredient. So Korean food is often popular in Spain and also, South Koreans are also very fond of Spanish food. Actually, I recently worked in a Spanish cuisine restaurant in Takapuna. I feel like t hat Spanish food has so fast cookingRead More Compare and Contrast Hispanic Culture and American Culture Essay example1403 Words   |  6 PagesIntroduction The Hispanic population has experienced an incredible growth in the past decade in the United States of America. In 2006 it was estimated that the Hispanic cover 11 % of the population in North America. Their Origin is in Mexico and the few Spanish speaking countries in the Caribbean. American culture is derived from people who originated from the European nations like Italy and the Great Britain. Cultural identity is very important for every ethnic group as it shapes the culture of that particularRead MoreWhy Did the Spanish Armada Fail?763 Words   |  4 PagesWhy did the Spanish armada fail? Introduction The Spanish armada started in 1588 and finished around a month later. The Spanish lost dramatically for several reasons. This essay will tell you why the Spanish failed so badly and why England won. Admirals Medina Sidonia the Spanish admiral was not as strong as the English admirals Drake and Howard for a lot of reasons. This will have caused the Spanish a major setback from winning the Spanish armada because they would not have been as strong asRead MoreBenefits Of The Spanish Colonization1409 Words   |  6 PagesSpaniards, a name given to people who came from Spain or from the spanish descendents. These people over the course of hundreds of years, because this specific colonization began hundreds of years ago. Brought upon us many great opportunities and changes for our society today, but one thing in particular are benefits brought by Spanish colonizations. In this essay the reader will learn about what benefits exactly were brought by Spanish Colonization and how some of these benefits, benefit The United